Galician Demi Baguette

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  • Code: 23810
  • Weight: 170g

Our Galician Bread in a small format. Aroma, volume, evenness and durability. The legendary process of stone oven baking produces surprisingly high hydrated loaves with a light and honeycombed crumb.


  • 45

  • 170g

  • 4x8

  • 30-40

  • 190-200

  • 12-15'

  • 320mm


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Let defrost the product 30-40 minutes at room temperature. Preheat the oven at 190-210ºC. Once the temperature has been reached, place the p roduct into the oven and cook it for 12-15 minutes.