Small Artisan Butter Croissant

  • Share
  • Code: 42710
  • Weight: 25g

Straight croissant made with butter and ready to proof, now in mini format.


  • 168

  • 25g

  • 8x17

  • 15-20

  • 180-190

  • 12-15'

  • 66mm

  • 45-0


+ Add to catalog
Ferment 90 minutes. Bake 12-15 minutes at 180ºC.