Custard Flavored & Almond Bretzel Pastry CL
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- Code: 20282
- Weight: 5.26oz
A Classic Danish pastry, swirled with a delicious custard-flavored filling; crispy on the outside, tender and spongy on the inside. This thaw-and-bake product lets you have a unique, delicious pastry from freezer to the bakery counter in roughly 1hr total! Draw in customers with it's distinct pretzel shape and eye-catching almond topping.
32
5.26oz
10x14
45-50
375-
19-20'
5.4"
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WATER, CRÈME FILLING (SUGAR, FOOD STARCH-MODIFIED, WHEY (MILK), DEXTROSE, STABILIZERS (SODIUM PHOSPHATE, DISODIUM DIPHOSPHATE, CALCIUM SULFATE, CALCIUM LACTATE), THICKENER (SODIUM ALGINATE), NATURAL FLAVOR, BETA-CAROTENE COLOR, GLUCOSE SYRUP, PALM FAT, CASEIN (MILK)), WHEAT FLOUR, VEGETABLE OIL SPREAD (PALM FAT, WATER, SUNFLOWER OIL, SOYBEAN OIL, EMULSIFIERS (MONO- AND DIGLYCERIDES), ACIDITY REGULATOR (CITRIC ACID), BETA-CAROTENE COLOR), SUGAR, ALMONDS, EGGS, WHEAT GLUTEN, YEAST, SALT, DOUGH CONDITIONER (ASCORBIC ACID), PEA PROTEIN, SUNFLOWER OIL, DEXTROSE, MALTODEXTRIN, CORN STARCH.
CONTAINS: WHEAT, EGGS, TREE NUTS (ALMONDS), MILK.
MAY CONTAIN TRACES OF: SOY, SESAME, TREE NUTS (HAZELNUTS, WALNUTS), FISH (TUNA, SALMON, HAKE, CODFISH, HADDOCK).
WATER, CRÈME FILLING (SUGAR, FOOD STARCH-MODIFIED, WHEY (MILK), DEXTROSE, STABILIZERS (SODIUM PHOSPHATE, DISODIUM DIPHOSPHATE, CALCIUM SULFATE, CALCIUM LACTATE), THICKENER (SODIUM ALGINATE), NATURAL FLAVOR, BETA-CAROTENE COLOR, GLUCOSE SYRUP, PALM FAT, CASEIN (MILK)), WHEAT FLOUR, VEGETABLE OIL SPREAD (PALM FAT, WATER, SUNFLOWER OIL, SOYBEAN OIL, EMULSIFIERS (MONO- AND DIGLYCERIDES), ACIDITY REGULATOR (CITRIC ACID), BETA-CAROTENE COLOR), SUGAR, ALMONDS, EGGS, WHEAT GLUTEN, YEAST, SALT, DOUGH CONDITIONER (ASCORBIC ACID), PEA PROTEIN, SUNFLOWER OIL, DEXTROSE, MALTODEXTRIN, CORN STARCH.
CONTAINS: WHEAT, EGGS, TREE NUTS (ALMONDS), MILK.
MAY CONTAIN TRACES OF: SOY, SESAME, TREE NUTS (HAZELNUTS, WALNUTS), FISH (TUNA, SALMON, HAKE, CODFISH, HADDOCK).
