![](https://europastry.com/us/wp-content/uploads/sites/15/2021/05/78841-Hudson-Bread.png)
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOURDOUGH STARTER (ENRICHED WHEAT FLOUR, [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, ENZYMES), CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, SEA SALT, DRY MALT, DRY YEAST.
CONTAINS: WHEAT, SOY.