Petit Pain RUSTICA® Ciabatta 2×4
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- Code: 70141
- Weight: 2oz
A great addition to any breadbasket or a perfect accompaniment to Hot Soups and Fresh Salads. It's eye-catching open cell structure and delicious golden crisp crust will keep you coming back for more!
144
2oz
5x7
10-15
4"
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ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYMES, FOLIC ACID), WATER, SALT, MALTED BARLEY FLOUR, YEAST, DEXTROSE, WHEAT GLUTEN, SOYBEAN OIL, EXTRA VIRGIN OLIVE OIL, FAVA BEAN FLOUR, FERMENTED WHEAT FLOUR, GUAR GUM, ASCORBIC ACID, ENZYMES, RYE FLOUR, RICE FLOUR, SEMOLINA.
CONTAINS: WHEAT.
Optional: Refresh bread by toasting at 400°F for 2-4 minutes.
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYMES, FOLIC ACID), WATER, SALT, MALTED BARLEY FLOUR, YEAST, DEXTROSE, WHEAT GLUTEN, SOYBEAN OIL, EXTRA VIRGIN OLIVE OIL, FAVA BEAN FLOUR, FERMENTED WHEAT FLOUR, GUAR GUM, ASCORBIC ACID, ENZYMES, RYE FLOUR, RICE FLOUR, SEMOLINA. CONTAINS: WHEAT.
