- Add eggs, milk, sugar, salt, and cinnamon to a bowl and whisk to combine
- Coat the slices of bread in the egg mixture
- Add the coated bread to a hot skillet and brown on both sides
- Once browned, plate the French toast, and top with butter and maple syrup
- Finish with pecans, sliced apples, and more ground cinnamon
Apple Pecan French Toast
Ingredients
Euroclassic Authentic French Brioche
Pecans
Apple
Eggs
Milk
Granulated Sugar
Salt
Ground Cinnamon
Butter
Maple Syrup
