- Add eggs, milk, sugar, salt, and vanilla extract to a bowl and whisk to combine
- Coat the slices of bread in the egg mixture
- Add the coated bread to a hot skillet and brown on both sides
- Once browned plate the French toast
- Place banana slices, walnuts, and caramel in between each slice
Banana Nut Caramel French Toast
Ingredients
Euroclassic Authentic Braided Brioche
Eggs
Milk
Granulated Sugar
Salt
Vanilla Extract
Banana
Walnuts
Caramel Syrup
