- Add eggs, milk, sugar, salt, vanilla, and cinnamon to a bowl and whisk to combine
- Coat the sliced bread in the egg mixture
- Add to a hot skillet and brown on both sides
- Once browned, plate the French toast
- Top with maple syrup, whipped cream, and shaved almonds
Pumpkin French Toast
Ingredients
Euroclassic Pumpkin Brioche Twist
Eggs
Milk
Granulated Sugar
Salt
Vanilla Extract
Ground Cinnamon
Whipped Cream
Maple Syrup
Shaved Almonds
