Small Margarine Croissant
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- Code: 63650
- Weight: 25g
Easy handling and already painted with egg wash. Always get a golden and crispy look after barely defrosting the product. Ideal for hotels and caterings and for clients with high volume of sales.
200
25g
8x9
15-30
160-180
15-20'
90mm
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Thaw 30 minutes at room temperature. Bake at 180ºC for 20 minutes.
