Asparagus & Cured Ham Quiche
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- Code: 60250
- Weight: 168g
The classic savoury French puff pastry is made of a crunchy artisan-made base accompanied by cooked fresh ingredients. Filled with cream and egg and topped with asparagus and cured ham, plus the quiche is displayed in an aluminium capsule suitable for baking.
18
168g
8x17
60-90
200-200
5-7'
109mm
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Defrost 90 minutes at room temperature. Bake 5-7 minutes. at 200ºC.
