We prepare this succulent speciality with a croissant dough base and fill it with a mixture of cream cheese, Emmental cheese, tomato and basil that teleports you to the Amalfi coast. The master touch? The eye-catching golden linseed decoration. It’ll be your summer blockbuster!
48
136g
8x9
5-10'
170-175º
12-15''
120x120mm