We prepare our cinnamon rolls using the same traditional recipe: we form them from a delicious buttery dough rolled up with cinnamon cream. With a closed crumb and fine honeycomb, its smooth bite doesn’t crumble. Ready to bake, we present them accompanied by icing sleeves so that you can personalise the pieces once they’ve been baked. Includes 3 icing sachets for decoration
40u
110g
8x9
30-40'
175-180º
9-10''
120mm