The incredibly tasty new Choc Delight, has a double dose of hazelnuts in the filling and the decoration. At 19% hazelnut, it's far more than other fillings. The Choc Delight is made with the Sélection d'Or technique; a long standing time to create traditional aromas and flavours, perfect folding to make exquisite Sélection puff pastry and premium margarine. This product comespre-fermented, so just thaw and bake. Flaky puff pastry, smooth chocolate hazelnut cream and an incredible hazelnut topping with cocoa crocanti are the secrets to a perfect delight croissant.