Gran Reserva Fully Baked Loaf

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  • Code: 68335
  • Weight: 250g

We make our breads with local flours, from cultivated fields with a great tradition. Breads from the field to the table. Our new improved recipe incorporates 10% sourdough, Cierzo flour and 75% hydration. And that can be seen in its intense flavor, its extraordinary honeycombing, its good volume and its long durability. New Gran Reserva process, laminate and cut that provides better flavor and texture in the crumb, and more durability.


  • Descripción de la imagen

    16

  • Descripción de la imagen

    250g

  • Descripción de la imagen

    4x7

  • Descripción de la imagen

    20-25

  • Descripción de la imagen

    180-190

  • Descripción de la imagen

    2-5'