Le Brió Rond Carrot Cake
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- Code: 67995
- Weight: 68g
We prepare the dough with sourdough, egg and a mixture of spices, of which cinnamon is the most prominent. Then we fill it with a cream made with cream cheese, butter and sugar and decorate it with a white topping and mini-carrots.
27
68g
8x14
45-50
100mm