This semi-laminated croissant filled with pistachio cream and decorated with pieces of pistachio is perfect for hospitality and catering. With its intense pistachio flavor and soft, velvety texture, it’s easy to enjoy and will be a great asset for both your bakery services and breakfast and snack offerings on your menus. The injection of the filling after baking ensures a creamy, pure, and authentic pistachio taste.
25u
117g
4x15
40-40
240-250
2-3'