We prepare this succulent speciality with a croissant dough base and fill it with a mixture of cream cheese, Emmental cheese, tomato and basil that teleports you to the Amalfi coast. The master touch? The eyecatching decoration with golden linseed. It will be your summer blockbuster!
48u
136g
8x9
10-15'
175-180º
12-15'
120x120mm